Published March 20, 2012
It's not just the current political climate that's dividing people. The black jelly bean has been doing it for years: separating otherwise harmonious groups into two opposing baskets of black-jelly-bean likers and black-jelly-bean haters.
Published Dec. 18, 2011
Sean Henninger carries around over 200 recipes for chocolate in his head, regularly having 20 to 27 varieties on hand at his Walker's Point pizza and chocolate shop. His chocolate creations are crafted over time from only natural ingredients.
Published Oct. 24, 2011
Childhood memories wouldn't be complete without a couple traumatic incidents thrown in, and this naturally applies to Halloween. Do you know a house that doles out a little bit of a scare before letting the costumed kiddos make off with their reward?
Published Sept. 4, 2011
Freese's Candy Shoppe has been family owned and operated, with the same recipes being passed down, for three generations. Otto Freese opened the store in 1928 with a soda fountain just down the street from its current location in West Allis.
Published July 25, 2011
For 83 years, the Jazwiecki family has owned Vic's Wholesale, a South Side-based business offering good deals on primarily candy and cigarettes. Today, the business thrives on nostalgia candy sales like Pez, candy buttons, Slo-Pokes and more.
As my love for Milwaukee grows, I've found myself falling further and further from my Ohio roots. However, there are a few things I cannot surrender: The Ohio State University football team, the Cincinnati Bengals (however easy it may be some years) and... buckeyes. Buckeyes? Buckeyes? Wha...
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